Butter Naan is a soft and fluffy Indian flatbread, cooked in a tandoor for a slightly charred, smoky flavor. Brushed with rich, melted butter, it adds a deliciously creamy taste to every bite. The golden, crispy exterior perfectly complements its soft, chewy texture. This classic bread pairs wonderfully with flavorful curries, gravies, and tandoori dishes. Enjoy its warm, buttery goodness for an authentic Indian dining experience!
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