Vag Pav Bhaji Fondue is a unique fusion dish that combines the flavors of traditional pav bhaji with a creamy, cheesy fondue twist. Soft pav (bread rolls) are dipped into a rich, spiced bhaji (vegetable curry) served with a velvety cheese fondue. This indulgent creation offers a delightful mix of textures and tastes, perfect for a fun and savory meal.





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